
12" Butcher Steel
After sharpening and honing, use the WÜSTHOF 12" Butcher Steel to polish the edge of your knife. This butcher steel is a fine honing steel which further sharpens and adds a perceptible increase in sharpness.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
After sharpening and honing, use the WÜSTHOF 12" Butcher Steel to polish the edge of your knife. This butcher steel is a fine honing steel which further sharpens and adds a perceptible increase in sharpness.
















